Ginger Mango Marmalade | How to make Ginger Mango Marmalade

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By Rachana Bhatia
Created on 8th Jun 2016
  • Ginger Mango Marmalade, How to make Ginger Mango Marmalade
Ginger Mango Marmaladeby Rachana Bhatia
  • Ginger Mango Marmalade | How to make Ginger Mango Marmalade (4 likes)

  • 0 reviews
    Rate It!
  • By Rachana Bhatia
    Created on 8th Jun 2016

About Ginger Mango Marmalade

A home made, healthy, luscious fresh mango marmalade with hint of ginger can be enjoyed throughout the season and can be stored in refrigerator without any preservative.

Ginger Mango Marmalade, a deliciously finger licking recipe to treat your family and friends. This recipe of Ginger Mango Marmalade by Rachana Bhatia will definitely help you in its preparation. The Ginger Mango Marmalade can be prepared within 10 minutes. The time taken for cooking Ginger Mango Marmalade is 10 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 4 people. The recipe details out how to make Ginger Mango Marmalade step by step. The detailed explanation makes Ginger Mango Marmalade so simple and easy that even beginners can try it out. The recipe for Ginger Mango Marmalade can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Ginger Mango Marmalade from BetterButter.

  • Prep Time10mins
  • Cook Time10mins
  • Serves4People
Ginger Mango Marmalade

Ingredients to make Ginger Mango Marmalade

  • Alphanso or kesar mango 4 big
  • Sugar 1 cup( approximately half the amount of diced mango)
  • Pinch of salt
  • Ginger 1/2" piece

How to make Ginger Mango Marmalade

  1. Remove the black portion from top of mango and keep it in water for 15 minutes.
  2. Peel and finely chop the mangoes.
  3. In a non stick pan add mangoes and sugar and heat on low flame.
  4. Keep stirring them in between so that it does not stick to pan and gets done.
  5. After 10 minutes sugar will almost dissolve and mango would be a bit mashy, at this time add grated ginger and pinch of salt.
  6. Continue cooking on low flame and keep mashing mangoes with ladle for another 5 minutes
  7. And the ginger mango marmalade is ready. A favorite of kids. Enjoyyy.

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