Coffee Paneer Peda | How to make Coffee Paneer Peda

2 reviews
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ByManisha Goyal
Created on 21st Aug 2015
  • Coffee Paneer Peda, How to make Coffee Paneer Peda
Coffee Paneer Pedaby Manisha Goyal
  • Coffee Paneer Peda | How to make Coffee Paneer Peda (106 likes)

  • 2 reviews
    Rate It!
  • By Manisha Goyal
    Created on 21st Aug 2015

About Coffee Paneer Peda

PEDA is a very traditional sweet, loved by one and all. As you all know NAVRATRAS are here. So how can one not make some mouth melting sweets for GODDESS DURGA. Here I've given a twist to the traditional pedas by adding some coffee to it, which gave amazing flavours. Give it a try and enjoy.

Coffee Paneer Peda is a delicious dish which is liked by the people of every age group. Coffee Paneer Peda by Manisha Goyal is a step by step process which is best to understand for the beginners. Coffee Paneer Peda is a dish which comes from Indian cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 6 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Coffee Paneer Peda takes few minute for the preparation and 15 minute for cooking. The aroma of this Coffee Paneer Peda make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Coffee Paneer Peda will be the best option for you. The flavor of Coffee Paneer Peda is unforgettable and you will enjoy each and every bite of this. Try this Coffee Paneer Peda at your weekends and impress your family and friends.

  • Prep Time0mins
  • Cook Time15mins
  • Serves6People

Video for key ingredients

  • How to make Chenna

Coffee Paneer Peda

Ingredients to make Coffee Paneer Peda

  • 1 cup- chenna ( cottage cheese)
  • 1/2 cup - powdered sugar
  • 1 tbsp - boiled milk
  • 1/4 tsp - powdered cardamom
  • 1/4 tsp - coffee
  • Pistachio finely crushed for garnishing

How to make Coffee Paneer Peda

  1. Wrap the chena with a muslin cloth and leave it for an hour to strain water from it.
  2. Knead the chenna for 5-7 mins,like a dough until it becomes smooth. Add the sugar and cardamom and knead for 2 mins more.
  3. Heat a pan, add this dough and cook for 5 mins over low flame. Remove from heat.
  4. Mix milk with coffee in a small bowl. Add this mixture to the dough and mix well.
  5. Form small balls and press it lightly into Peda shape.
  6. Garnish with pistachio.
  7. Enjoy!
My Tip: If you want, you can add more coffee but just see that the PEDA does not get bitter.

Reviews for Coffee Paneer Peda (2)

Sneha Satisha month ago
Reply

bina bedi2 years ago
Can u give us a recipe of plain Mathura ka peda.
Reply
Sneha Satish
a month ago
Hi...I have posted mathura k pede recipe.. please check