Coffee Yogurt Ice-Cream | How to make Coffee Yogurt Ice-Cream

By Sreemoyee Bhattacharjee  |  13th Jun 2016  |  
4.4 from 5 reviews Rate It!
  • Coffee Yogurt Ice-Cream, How to make Coffee Yogurt Ice-Cream
Coffee Yogurt Ice-Creamby Sreemoyee Bhattacharjee
  • Prep Time

    25

    mins
  • Cook Time

    20

    mins
  • Serves

    4

    People

113

5

About Coffee Yogurt Ice-Cream Recipe

A yogurt based Italian ice cream with a hint of coffee.

Coffee Yogurt Ice-Cream is a delicious and yummilicious dish which is one of the popular dish of world. Coffee Yogurt Ice-Cream is an easy yet mouthwatering recipe for you to enjoy. It is a great alternative when you want something really perfect to eat. Restaurant style Coffee Yogurt Ice-Cream is liked by everyone and is easily available at almost every restaurant. You can also call it as a quick and easy recipe which you can make at your home. The preparation time of this recipe is 25 minute and it takes 20 minute to cook it properly. It is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Coffee Yogurt Ice-Cream. It is an amazing dish which is perfectly appropriate for any occasion. Coffee Yogurt Ice-Cream is delicious as well as healthy dish because it contains large amount of health benefiting nutrients. It is a perfect dish to prepare for the beginners. Cooking Coffee Yogurt Ice-Cream is an art and while preparing this dish you can feel the aroma of this delicious Coffee Yogurt Ice-Cream. Surprise your family and friends by preparing this hotel style Coffee Yogurt Ice-Cream at your home.

Coffee Yogurt Ice-Cream

Ingredients to make Coffee Yogurt Ice-Cream

  • hung curd/yogurt - 1/2 cup
  • Heavy cream - 1/4 cup
  • Powdered sugar - 1/4 cup
  • Chocolate chips - 1/2 cup
  • Instant coffee powder - 2 tsp

How to make Coffee Yogurt Ice-Cream

  1. Whisk the cream with the powdered sugar till it forms stiff peaks.
  2. Now lightly whisk the yoghurt as well. Dissolve the coffee powder in 1 tbsp of water.
  3. Now fold in the cream and the coffee liquid into the yoghurt. Mix the chocochips and freeze the mixture.
  4. Now after an hour, mix the mixture again with a fork, freeze again. Repeat this process twice and freeze. Serve

Reviews for Coffee Yogurt Ice-Cream (5)

Sufiyana Memon2 years ago

very nice recipe but some time their r ice crystal form in it what should I do to avoid that
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Raminder Bhatia2 years ago

nice
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Harpreet Kaur Nanda2 years ago

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bina bedi2 years ago

Very nice
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Yasmin Battiwala2 years ago

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