Polish Pierogi | How to make Polish Pierogi
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About Polish Pierogi Recipe
Pierogi - low fat, delicious ,easy to make boiled dumplings stuffed with potato.
Polish Pierogi is a popular aromatic and delicious dish. You can try making this amazing Polish Pierogi in your kitchen. This recipe requires few minutes for preparation and 20 minutes to cook. The Polish Pierogi by Nilanjana Bhattacharjee Mitra has detailed steps with pictures so you can easily learn how to cook Polish Pierogi at home without any difficulty. Polish Pierogi is enjoyed by everyone and can be served on special occasions. The flavours of the Polish Pierogi would satiate your taste buds. You must try making Polish Pierogi this weekend. Share your Polish Pierogi cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Nilanjana Bhattacharjee Mitra for inputs. In case you have any queries for Polish Pierogi you can comment on the recipe page to connect with the Nilanjana Bhattacharjee Mitra. You can also rate the Polish Pierogi and give feedback.
Ingredients to make Polish Pierogi
- Refine flour - 1cup
- Salt -1/2tsp
- Baking powder -1tsp
- Oil - 2 tbsp
- Potato - 1 large .peeled ,boiled
- Butter - 2tbsp
- Onion - 2
- Black /white paper - 1tsp