Oatmeal Shortcakes | How to make Oatmeal Shortcakes

By Maria George  |  22nd Aug 2015  |  
5.0 from 1 review Rate It!
  • Oatmeal Shortcakes, How to make Oatmeal Shortcakes
Oatmeal Shortcakesby Maria George
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About Oatmeal Shortcakes Recipe

Adapted from the Bon Appetit Cook Book

Oatmeal Shortcakes is an authentic dish which is perfect to serve on all occasions. The Oatmeal Shortcakes is delicious and has an amazing aroma. Oatmeal Shortcakes by Maria George will help you to prepare the perfect Oatmeal Shortcakes in your kitchen at home. Oatmeal Shortcakes needs few minutes for the preparation and 30 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Oatmeal Shortcakes. This makes it easy to learn how to make the delicious Oatmeal Shortcakes. In case you have any questions on how to make the Oatmeal Shortcakes you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Maria George. Oatmeal Shortcakes will surely satisfy the taste buds of your guests and you will get compliments from your guests.

Oatmeal Shortcakes

Ingredients to make Oatmeal Shortcakes

  • 2 cups all purpose flour
  • 1/2 cup Oats
  • 1/2 cup Golden Brown sugar
  • 1 tbsp Baking Powder
  • 1/2 tsp salt
  • 1/2 cup Cold Diced Unsalted Butter
  • 2/3 cup milk
  • 2 tbsp sugar

How to make Oatmeal Shortcakes

  1. Line baking sheet and pre heat your oven at 220C.
  2. Combine well all the ingredients except butter and milk. Make a coarse mixture by rubbing cold butter.
  3. Add milk until the mixture starts to hold shape. Divide into 6-12 portions and pat roughly to form circular shape.
  4. Sprinkle sugar on top and bake for 20 minutes.

My Tip:

Cold Butter makes it all better

Reviews for Oatmeal Shortcakes (1)

Ruchira Mathur2 years ago