KNISH - is an Eastern European baked snack made of potatoes | How to make KNISH - is an Eastern European baked snack made of potatoes

By Ishika Uppal  |  16th Jun 2016  |  
5 from 2 reviews Rate It!
  • KNISH - is an Eastern European baked snack made of potatoes, How to make KNISH - is an Eastern European baked snack made of potatoes
KNISH - is an Eastern European baked snack made of potatoesby Ishika Uppal
  • Prep Time

    30

    mins
  • Cook Time

    35

    mins
  • Serves

    5

    People

25

2

About KNISH - is an Eastern European baked snack made of potatoes Recipe

I have made a fusion of the snack with our Indian Gujiya.

KNISH - is an Eastern European baked snack made of potatoes, a marvellous creation to spice up your day. KNISH - is an Eastern European baked snack made of potatoes is one dish that no matter how much the stomach might be full, you just can't stop yourself from having a bite. The relishing flavours, the appealing texture and the amazing aroma absolutely is just mouth-watering. The aroma which arises while cookingKNISH - is an Eastern European baked snack made of potatoes is just too tempting. This amazing recipe is provided by Ishika Uppal. Be it kids or adults, no one can get away from this delicious dish. How to make KNISH - is an Eastern European baked snack made of potatoes is a question which arises in people's mind quite often. So, the answer to this question is the simple yet exotic recipe by of KNISH - is an Eastern European baked snack made of potatoesby Ishika Uppal. This recipe can even be tried by beginners. A few secret ingredients in this recipe just makes it the way it is served in restaurants. KNISH - is an Eastern European baked snack made of potatoes is just the appropriate recipe to serve as many as 5. The cooking time for this delicacy is not much. So, the next time you have a get together or a night party at home, don't forget to check and try out this recipe. It's that one delicacy that everyone's definitely going to love it!

KNISH - is an Eastern European baked snack made of potatoes

Ingredients to make KNISH - is an Eastern European baked snack made of potatoes

  • For the dough / crust :
  • 1/2 cup of boiled and mashed potatoes
  • 1 1/2 cup of all all purpose flour
  • 1/2 tsp salt
  • 1/2 tbsp oil
  • 1/2 tsp baking powder
  • Cold water 1/4 cup + 1/8 cup
  • For Filling:
  • 4 tsp ghee
  • 2 cups of chopped yellow pumpkin
  • 4-5 cardamom powdered
  • 1 tbsp sugar
  • Few strands of kesar soaked in 2 tbsp warm milk
  • Dried fruit and rose petals

How to make KNISH - is an Eastern European baked snack made of potatoes

  1. In a bowl take mashed potatoes, salt and oil and beat it well. Now add all purpose flour, sooji and baking powder. Mix it thoroughly.
  2. Now use water little by little and prepare a dough. Cover it and let it rest for 30 minutes.
  3. In a small wok put ghee, cardamom powder and pumpkin. Give a stir and cover it with a lid. After 3-4 minutes remove the lid and add sugar and saffron. By that time the pumpkin should be soft.
  4. Give it a beat if needed so that it just appears like a pulp. If the pumpkin is still hard, add some water and cook for another few minutes. Add rose petals and remove from the flame. The filling is ready.
  5. Take a lemon sized ball from the dough and roll it thin. Cut 2 small rounds from it with help of a cookie cutter. Take 1 of the circular cut and place some filling over it.
  6. Cover it with another round shaped layer and slowly start pinching the sides in order to seal them properly.
  7. Wet your fingers with water while doing this. Repeat the process with rest of the dough. Line them on a baking sheet and bake in a preheated oven at 170 degree centigrade for 30-35 minutes or till golden brown. Brush them with butter once done. Drizzle some honey to garnish.

Reviews for KNISH - is an Eastern European baked snack made of potatoes (2)

Shaira Kirmani2 years ago

Nice, I had no clue about this dish.. Lovely recipe.
Reply

Sujata Limbu2 years ago

Lovely picture and recipe :)
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