Name: Rice Kheer Ball's recipe by Rani Dubey at BetterButter
Prep time: 30 min
Cook time: 7 min
Total time: 37 min
Yield: 2
Ingredients: Rice 100gm; Sugar 100gm; Cardamom powder 1 pinch; Choped Almond 10gm; Choped raisin 10gm; Milk 400 ml; White Chocolate Compound 50gm; Bread Crum 100gm; White Flour (maida) 50gm; Oil for frying

ABOUT Rice Kheer Ball's RECIPE

Lets Give Kheer To A New Avatar With This Kheer Arancini,, Arancini Is A Stuffed Rice Balls A Snack From Italy I'm Going To Make This With New Twist As Rice Kheer Arancini Stuffed With White Chocolate

Ingredients Serving: 2

Rice 100gm
Sugar 100gm
Cardamom powder 1 pinch
Choped Almond 10gm
Choped raisin 10gm
Milk 400 ml
White Chocolate Compound 50gm
Bread Crum 100gm
White Flour (maida) 50gm
Oil for frying

Instructions

Boil Milk Add Rice Cardmom Powder Dry fruits Sugar
Cook Rice Until Rice Fully Cooked
Now Reduce The Kheer Until Tottly Dry Let The Mixer Cool Completely Refrigerat for 30 minutes
Now Make Small Balls Put Small Pieces Of Chocolate And Again Round The Balls
Refrigerate It Again For 30 minutes Make Better Of Plain Flour Put Balls And then transfer it to Bread Crumb Coat this Now Fry In midium Hot Oil Until Golden Brown

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