Baked egg Potato | How to make Baked egg Potato
- Prep Time
- Cook Time
Video for key ingredients
About Baked egg Potato
It is a healthy and a yummy, easy to bake recipe.
Baked egg Potato is a delicious dish which is enjoyed by the people of every age group. The recipe by Daisy Gahle teaches how to make Baked egg Potato step by step in detail. This makes it easy to cook Baked egg Potato in your kitchen at home. This recipe can be served to 1 people. You can find this dish at most restaurants and you can also prepare Baked egg Potato at home. This amazing and mouthwatering Baked egg Potato takes 20 minutes for the preparation and 30 minutes for cooking. The aroma of this Baked egg Potato is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Baked egg Potato is a good option for you. The flavour of Baked egg Potato is palatable and you will enjoy each and every bite of this. Try this Baked egg Potato and impress your family and friends.
Ingredients to make Baked egg Potato
- Boiled potatoes - 2 medium to large
- Egg yolk - 2
- Oregano as per choice
- Black pepper as per taste
- Red Chilli powder or chilli flakes as per taste
- For batter:
- 1 tsp mayonnaise
- 1/2 tsp cream cheese
- Finely chopped onion 1
- Finely chopped green bell pepper 1
- Some sweet corns 1
How to make Baked egg Potato
My Tip:You can add anything you want like cheddar cheese, mozzarella cheese or some chicken pieces etc instead of onions, corn and bell pepper.