Mango Potato Masala wada | How to make Mango Potato Masala wada
- Prep Time
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About Mango Potato Masala wada Recipe
It is a combination of raw mangoes, potatoes and bengal gram dal.
Mango Potato Masala wada, a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Jiya Rohit Makhija. Mango Potato Masala wada is a dish which demands no explanations, it's a whole world of flavour in itself. Mango Potato Masala wada is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of Mango Potato Masala wada by Jiya Rohit Makhija is perfect to serve 4 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing Mango Potato Masala wada.
Ingredients to make Mango Potato Masala wada
- 2 boiled, grated
- 1 cup bengal gram soaked overnight
- 4 to 5
- 1 piece
- 1 Raw grated
- to taste
- for frying
- 1 tbsp bengal
How to make Mango Potato Masala wada
My Tip:If you wish, you can add peppercorns and chopped onions.