Sabudana dal vada | How to make Sabudana dal vada
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About Sabudana dal vada
A healthy and easy to cook dish that everyone is going to love!
Sabudana dal vada, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Sabudana dal vada is just mouth-watering. This amazing recipe is provided by Sonia Bedi. Be it kids or adults, no one can resist this delicious dish. How to make Sabudana dal vada is a question which arises in people's mind quite often. So, this simple step by step Sabudana dal vada recipe by Sonia Bedi. Sabudana dal vada can even be tried by beginners. A few secret ingredients in Sabudana dal vada just makes it the way it is served in restaurants. Sabudana dal vada can serve 4 people. So, the next time you have a get together or a party at home, don't forget to check and try out Sabudana dal vada.
Ingredients to make Sabudana dal vada
- Sabudana- 1 cup
- Soaked chana dal- 1 cup
- Soaked green chillies- 2 pieces
- Coriander- 7-8 stems
- Salt to taste
- Red chilli powder as per taste
- Oil to fry
How to make Sabudana dal vada
My Tip:No secret, just add love to whatever you are cooking.