Strawberry white chocolate chip butter cake | How to make Strawberry white chocolate chip butter cake

By Charanya Jayaram  |  17th Jun 2016  |  
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  • Strawberry white chocolate chip butter cake, How to make Strawberry white chocolate chip butter cake
Strawberry white chocolate chip butter cakeby Charanya Jayaram
  • Prep Time

    75

    mins
  • Cook Time

    60

    mins
  • Serves

    6

    People

4

0

About Strawberry white chocolate chip butter cake Recipe

An eggless tangy tea cake - recipe by smriti iyer.

Strawberry white chocolate chip butter cake, a deliciously amazing recipe to treat your family members. This recipe of Strawberry white chocolate chip butter cake by Charanya Jayaram will definitely help you in its preparation. Surprisingly the preparations for Strawberry white chocolate chip butter cake can be done within 75 minute. Isn't it interesting. Also, the time taken for cooking Strawberry white chocolate chip butter cake is not very much. With such flavoursome ingredients, the dish is definitely going to come out superb! This recipe is almost perfect to serve 6 people.A lot of times making Strawberry white chocolate chip butter cake can be quite tricky, so the recipe in Better Butter can help you in making it. The aroma which arises while cooking Strawberry white chocolate chip butter cake is just too tempting. Cooking Strawberry white chocolate chip butter cakeat home might be a little tedious but when your whole family would enjoy the meal, all your efforts would be totally worth it. The recipe can be turned and twisted in a lot of ways to make it more interesting. This recipe of Strawberry white chocolate chip butter cake is so simple and easy that even beginners can try it out. So, the next time you have a party at home do not forget to check out the recipe ofStrawberry white chocolate chip butter cake from Better Butter.

Strawberry white chocolate chip butter cake

Ingredients to make Strawberry white chocolate chip butter cake

  • all purpose flour 150 gms
  • Baking Powder 1 Tsp
  • baking soda 1/4 tsp
  • Soft butter 100 gms
  • Powdered sugar 50 gms
  • Condensed milk 200.ml
  • Pure vanilla extract 1 tsp
  • cream cheese 60 gms
  • Thick yoghurt 60 ml
  • Apple cider vinegar 1 tsp
  • Chopped strawberries 1 cup
  • White chocolate chips 1/3 cup
  • Chopped Roasted nuts or coconut- 1/4 cup(optional)
  • lemon juice 2 tbsp
  • lemon zest 1tsp
  • Unsweetened soda 60 ml

How to make Strawberry white chocolate chip butter cake

  1. In a bowl, sift together flour, baking soda and baking powder.
  2. In another bowl, whisk butter, cream cheese, condensed milk and yoghurt until light and smooth.
  3. Add sugar, vanilla extract, lemon juice and zest and whisk until smooth.
  4. From the flour mixture, add 3 tbsp into the mixture of chopped strawberries, white chocolate chips and nuts. This will prevent it from sinking into the bottom of the pan. Keep aside .
  5. Fold in the dry flour mixture into the wet mixture in two batches and fold with a light hand till it becomes smooth.
  6. Add vinegar and the strawberries chocolate chip mixture into the batter and fold in.
  7. Add soda and fold with a light hand
  8. Pour the batter into the prepared baking pan - 8 " or any medium sized bundt pan.
  9. Bake in a preheated oven at 180 degrees Celsius for 40 - 45 mins or until a skewer inserted comes clean.
  10. Once baked, let it cool for a bit before demoulding. De mould and let it cook for a bit more before cutting.
  11. Best enjoyed warm with a cup of coffee or tea

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