Mango chilli chutney | How to make Mango chilli chutney

By Jiya Rohit Makhija  |  18th Jun 2016  |  
5 from 2 reviews Rate It!
  • Mango chilli chutney, How to make Mango chilli chutney
Mango chilli chutneyby Jiya Rohit Makhija
  • Prep Time

    5

    mins
  • Cook Time

    5

    mins
  • Serves

    4

    People

37

2





About Mango chilli chutney Recipe

Its a combination of raw mangoes and green chillies.

Mango chilli chutney, a marvellous creation to spice up your day. Mango chilli chutney is one dish that no matter how much the stomach might be full, you just can't stop yourself from having a bite. The relishing flavours, the appealing texture and the amazing aroma absolutely is just mouth-watering. The aroma which arises while cookingMango chilli chutney is just too tempting. This amazing recipe is provided by Jiya Rohit Makhija. Be it kids or adults, no one can get away from this delicious dish. How to make Mango chilli chutney is a question which arises in people's mind quite often. So, the answer to this question is the simple yet exotic recipe by of Mango chilli chutneyby Jiya Rohit Makhija. This recipe can even be tried by beginners. A few secret ingredients in this recipe just makes it the way it is served in restaurants. Mango chilli chutney is just the appropriate recipe to serve as many as 4. The cooking time for this delicacy is not much. So, the next time you have a get together or a night party at home, don't forget to check and try out this recipe. It's that one delicacy that everyone's definitely going to love it!

Mango chilli chutney

Ingredients to make Mango chilli chutney

  • 1 Raw mango grated
  • 1 cup fresh coriander chopped
  • 8 to10 garlic pods
  • 1 lemon (Juice)
  • salt to taste
  • 8to10 green chillies

How to make Mango chilli chutney

  1. In a mixie add chopped raw mangoes, coriander, green chillies, garlic, salt , lemon juice and grind with little water into fine paste.

My Tip:

This chutney will last for about a month or 2.

Reviews for Mango chilli chutney (2)

Maithili Thangkhiew2 years ago

Yummy recipe :)
Reply

Jiya Rohit Makhija2 years ago

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