Potato egg basket | How to make Potato egg basket

By Suktara Pereira  |  19th Jun 2016  |  
5.0 from 2 reviews Rate It!
  • Potato egg basket, How to make Potato egg basket
Potato egg basketby Suktara Pereira
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About Potato egg basket Recipe

Potato egg basket, a deliciously finger licking recipe to treat your family and friends. This recipe of Potato egg basket by Suktara Pereira will definitely help you in its preparation. The Potato egg basket can be prepared within 40 minutes. The time taken for cooking Potato egg basket is 10 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 1 people. The recipe details out how to make Potato egg basket step by step. The detailed explanation makes Potato egg basket so simple and easy that even beginners can try it out. The recipe for Potato egg basket can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Potato egg basket from BetterButter.

Potato egg basket

Ingredients to make Potato egg basket

  • 1 parboiled potato
  • 1 egg
  • Salt and pepper for seasoning
  • Dried herbs of your choice
  • 2 tsp oil

How to make Potato egg basket

  1. Grate the parboil potato.
  2. Take a round bowl, turn it upside down and place and shape the grated potato like of that bowl.
  3. Generously sprinkle salt and pepper on the weaved potato basket.
  4. Heat a tawa, keep the potato basket carefully on the tawa and cook in slow fire until the colour starts changing to brown and the potato basket looks crisp from outside.
  5. Break one egg in a bowl and slowly pour it on the basket, sprinkle salt and dried herbs of your choice.
  6. Cover the basket with a big bowl and cook until the egg is cooked thoroughly.

Reviews for Potato egg basket (2)

Manisha Shuklaa year ago

nice one dear. But we need to turn the potato basket after cooked to pour the egg in it. so that time what precautions should we take not to Burn the the Potato.

Maithili Thangkhiew2 years ago

Very easy and perfect for breakfast :)

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