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https://www.youtube.com/watch?v=WgCMlAHLRDc
Boil chopped beetroot in water for 15 - 20 mins.
Heat oil in pan, add bay leaf and cardamom
Later on add finely chopped onions and saute it well.
You can add small amount of salt to make the cooking faster, once onion turns color add chopped tomatoes in it and saute it well.
Now add turmeric powder, chilli powder and garam masala, mix altogether and add boiled beetroot along with it's water.
Add one tsp of sugar(optional) to enhance taste.
At last add the coconut paste and allow it to boil.
You can also add cashew nut paste ( It act as a thickening agent).
Change the kurma to serving bowl
SERVING: 2
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
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Item(s) Subtotal: ₹689.00
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Total: ₹689.00
Grand Total: ₹689.00
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