Bread spring rolls | How to make Bread spring rolls
- Prep Time
- Cook Time
About Bread spring rolls Recipe
Spring rolls that used with bread. Spring Rolls, a delicious delicacy from the Chinese Cuisine. Be it children or adults, everyone loves to eat Spring Rolls. Spring Rolls form the perfect starter for a get together or a night party. The recipe of Spring Rolls is also quite easy. A lot of times, it becomes very tiring to think of what to make for children during their snacks time. The Bread Spring Rolls is just the right option as it is quick and easy to make. For making Bread Spring Rolls, all the veggies are sauteed along with a lot of spices to make it flavor some. The bread is then rolled thinly and filled up with the vegetable stuffing. The bread is then rolled and sealed and fried till golden brown. The Bread Spring Rolls are ready to eat. The children absolutely love it. So, the next time you have a children’s get together don’t forget to try out the quick and easy Bread Spring Rolls and surprise your children with the amazing taste.
Bread spring rolls, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Bread spring rolls is just mouth-watering. This amazing recipe is provided by Priya Mani. Be it kids or adults, no one can resist this delicious dish. How to make Bread spring rolls is a question which arises in people's mind quite often. So, this simple step by step Bread spring rolls recipe by Priya Mani. Bread spring rolls can even be tried by beginners. A few secret ingredients in Bread spring rolls just makes it the way it is served in restaurants. Bread spring rolls can serve 4 people. So, the next time you have a get together or a party at home, don't forget to check and try out Bread spring rolls.
Ingredients to make Bread spring rolls
- Bread slices with edges trim ( one bread for one roll )
- 2 spoon + water to make paste .
- Veggies : grated carrots, cabbage, capsicum, greens , purple cabbage all shredded nicely and keep a side .
- Salt and to taste.
- Soya sauce 1/2 tsp
- 1/2 tsp (optional)
- Finely chopped or paste 1/2 tsp
- 1 tsp for saute
- for frying
How to make Bread spring rolls
My Tip:Soya sauce