Tangy Corns | How to make Tangy Corns
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About Tangy Corns Recipe
Corns with a twist. Yeah you are right corns with a tangy taste of honey and chilli and that too air fried. Perfect for little hunger.
Tangy Corns is an authentic dish which is perfect to serve on all occasions. The Tangy Corns is delicious and has an amazing aroma. Tangy Corns by GAZAL UPVEJA will help you to prepare the perfect Tangy Corns in your kitchen at home. Tangy Corns needs 5 minutes for the preparation and 10 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Tangy Corns. This makes it easy to learn how to make the delicious Tangy Corns. In case you have any questions on how to make the Tangy Corns you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like GAZAL UPVEJA. Tangy Corns will surely satisfy the taste buds of your guests and you will get compliments from your guests.
Ingredients to make Tangy Corns
- Sweet 1 cup
- Green 1
- Corn 2 tbsp
- All purpose 2 tbsp
- oil 1 tbsp
- 2 tbsp
How to make Tangy Corns
My Tip:You can add soya sauce aand vinegar according to your taste