Veg upma | How to make Veg upma

By Aditi Malhotra  |  23rd Jun 2016  |  
4.4 from 9 reviews Rate It!
  • Veg upma, How to make Veg upma
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About Veg upma Recipe

Made with rava, loaded with veggies this is a delicious, healthy snack or breakfast

Veg upma is one dish which makes its accompaniments tastier. With the right mix of flavours, Veg upma has always been everyone's favourite. This recipe by Aditi Malhotra is the perfect one to try at home for your family. The Veg upma recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Veg upma is 10 minutes and the time taken for cooking is 10 minutes. This is recipe of Veg upma is perfect to serve 4 people. Veg upma is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Veg upma. So do try it next time and share your experience of cooking Veg upma by commenting on this page below!

Veg upma

Ingredients to make Veg upma

  • sooji/rava 1 cup
  • Beans, carrots, peas 1 cup
  • Black mustard seeds 1 tsp
  • curry leaves 20
  • salt to taste
  • onion chopped, 1
  • ghee 1 tbsp
  • water 3 Cups

How to make Veg upma

  1. Heat ghee
  2. Add mustard seeds;when they splutter add the curry leaves and after 30 seconds add the chopped onion
  3. Once the onions start turning pink add salt and the rest of the veggies
  4. Cover and cook for 3-4 mins (you can vary the time depending on how you like the veggies. I like them to be a Lil crunchy
  5. Add rava. Stir and cook for a minute
  6. Now slowly add water, stirring the mix all the while. A good rava:water ratio is 1:3 however go by look and feel and ensure the consistency is pasty as the upma thickens even after it is off the flame
  7. Serve with pickle. Kids love it with ketchup!!!

Reviews for Veg upma (9)

Bilkis Tinwalaa year ago


Hina Patela year ago


Geetu Rajpala year ago


Dipali Singha year ago


Roop Kaur Khuranaa year ago


Harshada Deshmukh2 years ago


Najmusseher Shamsi2 years ago

good in taste

Veena Kalia2 years ago

very nice thanks

ankita mishra2 years ago

yummy dish :)

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