Raw Mango Juice | How to make Raw Mango Juice
- Prep Time
- Cook Time
About Raw Mango Juice Recipe
Full with flavour , Raw mango are used in pickle , Drink, salad, chutney,use this Raw mango drink with chilled water, with little blackpaper chrush, Very cool And tasty drink.we can make and enjoy till long time ...yummy..
Raw Mango Juice is a delicious dish which is enjoyed by the people of every age group. The recipe by Dipika Ranapara teaches how to make Raw Mango Juice step by step in detail. This makes it easy to cook Raw Mango Juice in your kitchen at home. This recipe can be served to 10 people. You can find this dish at most restaurants and you can also prepare Raw Mango Juice at home. This amazing and mouthwatering Raw Mango Juice takes 5 minutes for the preparation and 15 minutes for cooking. The aroma of this Raw Mango Juice is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Raw Mango Juice is a good option for you. The flavour of Raw Mango Juice is palatable and you will enjoy each and every bite of this. Try this Raw Mango Juice and impress your family and friends.
Ingredients to make Raw Mango Juice
- Raw peal and chopped: 1 kg
- 900 gm to 1 kg
- as per require
- 1/2 tsp powder
- 1 tsp and rook
- Black paper chrush as per require