Paneer rolls | How to make Paneer rolls
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About Paneer rolls Recipe
Its a very healthy and ideal dish for tea time.
Paneer rolls is a popular aromatic and delicious dish. You can try making this amazing Paneer rolls in your kitchen. This recipe requires 10 minutes for preparation and 20 minutes to cook. The Paneer rolls by Daman Bedi has detailed steps with pictures so you can easily learn how to cook Paneer rolls at home without any difficulty. Paneer rolls is enjoyed by everyone and can be served on special occasions. The flavours of the Paneer rolls would satiate your taste buds. You must try making Paneer rolls this weekend. Share your Paneer rolls cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Daman Bedi for inputs. In case you have any queries for Paneer rolls you can comment on the recipe page to connect with the Daman Bedi. You can also rate the Paneer rolls and give feedback.
Ingredients to make Paneer rolls
- 4 slices of fresh bread
- 10-15 pieces of cashew nuts
- Salt, pepper, jeera powder according to taste
- One cup of cooking oil
- A few pieces of raisins. ( Optional )
- salt as per taste
- Pepper as per taste
How to make Paneer rolls
My Tip:While mashing the paneer you may add a tsp of sugar as well