Name: Exotic Italian Red Sauce Pasta recipe by Neelam Gupta at BetterButter
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4
Ingredients: Penne pasta; Sweet Corn - 1 Bowl; Green, Red & Yellow Capsicum - 1 each; Onions - 2; Broccoli - 1 Bowl; Green & Black Olives - few slices; Basil Leaves - finely chopped; Bay leaf - 2; Tomatoes - 4 (Grrinded); Green Chilly & Ginger Paste; Black Pepper, Chilli Flakes & Oregano - to be sprinkled; grated cheese for garnish; salt as per taste

Ingredients Serving: 4

Penne pasta
Sweet Corn - 1 Bowl
Green, Red & Yellow Capsicum - 1 each
Onions - 2
Broccoli - 1 Bowl
Green & Black Olives - few slices
Basil Leaves - finely chopped
Bay leaf - 2
Tomatoes - 4 (Grrinded)
Green Chilly & Ginger Paste
Black Pepper, Chilli Flakes & Oregano - to be sprinkled
grated cheese for garnish
salt as per taste

Instructions

Boil Penne & Sweet corn in water with 1 spoon salt & 1 spoon cooking oil.
Once boiled, drain excess water & keep penne & sweet corn aside.
Pour oil & add finely chopped onions & cook until they turn brown.
Add finely chopped Capsicum, Broccoli & cook for a while with lid on the vessel.
Grind tomatoes , ginger & chillies along with basil leaves & add it to the the cooked vegetables.
Add salt, red chilli powder & black pepper.
Add olives, mix the penne to the vegetable mixture.
Add 1 bowl of water & cook on sim flame.
Thicken the content and Garnish with grated cheese & basil leaves.
Let the pasta simmer for 5 minutes.
Exotic Italian Red Sauce Pasta is Ready.Eat And Enjoy the taste of Italy !!

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