Wheat flour Dosaby Bhawna Dogra

Wheat flour Dosaby Bhawna Dogra
  • Wheat flour Dosa | How To Make Wheat flour Dosa (318 likes)

  • By Bhawna Dogra|
    Last updated on Feb 21st

How To Make Wheat flour Dosa

Crispy Instant Dosa with wheat flour and veggies, a healthy recipe for kids too

  • Prep Time0mins
  • Cook Time10mins
  • Serves1People

Key ingredients for Wheat flour Dosa

  • Homemade Pizza Sauce

Ingredients to make Wheat flour Dosa

  • 1 cup wheat flour
  • Chopped onion
  • Chopped Capsicum
  • green chillies
  • Grated carrot
  • Salt
  • 2 tablespoon sour curd
  • 1 tablespoon Oil for shallow frying

Steps to make Wheat flour Dosa

  1. Take wheat in large bowl
  2. Add curd and water little by little and mix until a smooth batter is prepared
  3. Add finely chopped veggies and salt to taste
  4. Keep the batter to rest for 2-3 mins.
  5. Meanwhile, heat a non stick tawa over medium flame.
  6. Drizzle 1/2 oil on area and pour the batter over tawa.
  7. Cook it until it turns light brown on another side and flip the dosa
  8. Serve it hot with red sauce or any chutney
My Tip: Stir the batter well before making does.

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