Sooji Bombs | How to make Sooji Bombs

By Riya Rughwani  |  1st Jul 2016  |  
4.3 from 3 reviews Rate It!
  • Sooji Bombs, How to make Sooji Bombs
Sooji Bombsby Riya Rughwani
  • Prep Time

    10

    mins
  • Cook Time

    5

    mins
  • Serves

    4

    People

232

3





About Sooji Bombs Recipe

Quick snack to fulfil your 4 pm craving.

Sooji Bombs

Ingredients to make Sooji Bombs

  • 1 cup suji ( semolina )
  • 1 onion ( finely chopped)
  • 1/4 cup grated cottage cheese ( paneer)
  • 1 cube cheese grated
  • 1/2 cup bread crumbs
  • 2 tbsp oil
  • 1 tsp cumin seeds
  • 1 tsp red chilly powder
  • 1 tsp Kasuri methi
  • 1 cup milk
  • salt
  • oil for frying

How to make Sooji Bombs

  1. Take oil in a pan, add cumin seeds.
  2. After a min add onions in it, when the onion becomes transparent add red chilly powder, kasuri methi, salt and mix it.
  3. Then add sooji in it and stir it for 2 to 3 min.
  4. Then add paneer and cheese into it.
  5. Then add 1/2 cup milk and 1/2 cup water and cover it with lid for 2 min. Allow it to cool down.
  6. Make small balls dip it in milk ( 1/2 cup left ) then roll it in bread crumbs and fry it till golden brown.

Reviews for Sooji Bombs (3)

sana Tungekara year ago

Sounds very interesting
Reply

sonal bansal2 years ago

luks yum
Reply

Shobhika Srivastava2 years ago

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