Teriyaki Chicken wings | How to make Teriyaki Chicken wings

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BySangeeta Biswas
Created on 2nd Jul 2016
  • Teriyaki Chicken wings, How to make Teriyaki Chicken wings
Teriyaki Chicken wingsby Sangeeta Biswas
  • Teriyaki Chicken wings | How to make Teriyaki Chicken wings (36 likes)

  • 0 reviews
    Rate It!
  • By Sangeeta Biswas
    Created on 2nd Jul 2016

About Teriyaki Chicken wings

A Chinese starter.

Teriyaki Chicken wings is an aromatic, flavorful and delicious dish which is very much popular in world. The name itself get juices flowing in your mouth and this dish has a heavenly experience in every bite. When Teriyaki Chicken wings is cooked perfectly it can turn into a dish beyond excellence. It is a recipe of delight which no one can resist. You can try this amazing Teriyaki Chicken wings at the restaurants and you can also prepare it at your home. People of different region prepare this dish differently according to their own taste. This quick and easy recipe requires only 10 minute for the preparation and 10 minute to cook it perfectly. On the Better Butter website, you can find the recipe of Teriyaki Chicken wings by Sangeeta Biswas in step by step with pictures so you can easily learn how to cook the perfect Teriyaki Chicken wings at your home without any difficulties. Teriyaki Chicken wings is one of the representative dishes of world which you can serve in any special occasions.

  • Prep Time10mins
  • Cook Time10mins
  • Serves2People
Teriyaki Chicken wings

Ingredients to make Teriyaki Chicken wings

  • Chicken wings -4
  • Onion powder -1tbspn
  • Garlic powder -1tbspn
  • Flour 1cup
  • Salt
  • Pepper
  • Soy sauce -1/2 cup
  • Brown sugar -2-3tbsp
  • Honey-1-2tbspn
  • Sesame seeds 1 1/2tbspn
  • Spring onions (for garnishing )
  • White oil

How to make Teriyaki Chicken wings

  1. Take flour in a bowl add onion garlic powder, salt and pepper.
  2. Mix the chicken wings in it.
  3. Fry the wings in hot oil till golden brown, keep aside.
  4. Take a wok add soy sauce, brown sugar, and honey. Cook .
  5. Now add sesame seeds and cook for few more minutes.
  6. Toss the wings in this sauce till it covers all the wings.
  7. Garnish with spring onions, sesame seeds and serve hot. .

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