Wheat Flakes Chivda | How to make Wheat Flakes Chivda

By Priya Suresh  |  2nd Jul 2016  |  
4 from 1 review Rate It!
  • Wheat Flakes Chivda, How to make Wheat Flakes Chivda
Wheat Flakes Chivdaby Priya Suresh
  • Prep Time

    10

    mins
  • Cook Time

    15

    mins
  • Serves

    4

    People

96

1





About Wheat Flakes Chivda Recipe

Chivda goes for quick preparation especially if you are using thin rice flakes,cornflakes or wheat flakes, its takes hardly less than 15minutes and your chivdas are ready to munch.

Wheat Flakes Chivda

Ingredients to make Wheat Flakes Chivda

  • 2 cups wheat flakes
  • 1/4cup Raw peanuts
  • 1/4cup Fried grams
  • 1tsp chilly powder
  • 1/2tsp sugar
  • few curry leaves
  • 1tsp oil
  • 1/2tsp mustard seeds
  • salt

How to make Wheat Flakes Chivda

  1. Dry roast the wheat flakes until they turns crisp. Heat oil in a pan, let splutters the mustard seeds, add the curry leaves, fry it.
  2. Now add the raw peanuts, fry in simmer until they turns brown.
  3. Add the fried grams, fry for few minutes. Add in the dry roasted wheat flakes, saute everything for few minutes together,put off the stove.
  4. Finally add the chilly powder,sugar,salt, toss everything well until everything gets well mixed. Munch this crispy chivda.

Reviews for Wheat Flakes Chivda (1)

Meenakshi Khandekar2 years ago

Healthy snack where I will get wheat flakes
Reply

Cooked it ? Share your Photo