Savoury Choux Buns / Savoury Choux Bites | How to make Savoury Choux Buns / Savoury Choux Bites

By Vibha Bhutada  |  2nd Jul 2016  |  
4.0 from 2 reviews Rate It!
  • Savoury Choux Buns / Savoury Choux Bites, How to make Savoury Choux Buns / Savoury Choux Bites
Savoury Choux Buns / Savoury Choux Bitesby Vibha Bhutada
  • Prep Time

    20

    mins
  • Cook Time

    25

    mins
  • Serves

    6

    People

97

2





Video for key ingredients

  • Homemade Mayonnaise

  • Homemade Short Crust Pastry

About Savoury Choux Buns / Savoury Choux Bites Recipe

The delicious savoury flavours, and the beautifully crisp choux pastry, will always go down a storm. Knock up a batch of these little gems if you ever want to impress someone with a classy afternoon tea and sit back and enjoy the fun!

Savoury Choux Buns / Savoury Choux Bites is a popular aromatic and delicious dish. You can try making this amazing Savoury Choux Buns / Savoury Choux Bites in your kitchen. This recipe requires 20 minutes for preparation and 25 minutes to cook. The Savoury Choux Buns / Savoury Choux Bites by Vibha Bhutada has detailed steps with pictures so you can easily learn how to cook Savoury Choux Buns / Savoury Choux Bites at home without any difficulty. Savoury Choux Buns / Savoury Choux Bites is enjoyed by everyone and can be served on special occasions. The flavours of the Savoury Choux Buns / Savoury Choux Bites would satiate your taste buds. You must try making Savoury Choux Buns / Savoury Choux Bites this weekend. Share your Savoury Choux Buns / Savoury Choux Bites cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Vibha Bhutada for inputs. In case you have any queries for Savoury Choux Buns / Savoury Choux Bites you can comment on the recipe page to connect with the Vibha Bhutada. You can also rate the Savoury Choux Buns / Savoury Choux Bites and give feedback.

Savoury Choux Buns / Savoury Choux Bites

Ingredients to make Savoury Choux Buns / Savoury Choux Bites

  • For the choux pastry:
  • 100g unsalted butter
  • 250ml water
  • 1 tbsp chopped thyme
  • 200g all-purpose flour
  • 4 whole eggs
  • Salt, to taste
  • For the mayonnaise filling:
  • 1 cup mayonnaise
  • 1/2 white onion, finely chopped
  • 1/2 cup grated carrot
  • 1/4 cup boiled sweet corn kernels
  • 1/3 cup cheddar cheese or any processed cheese, shredded
  • Salt, to taste
  • Freshly ground black pepper, to taste
  • Cilantro leaves, for garnishing

How to make Savoury Choux Buns / Savoury Choux Bites

  1. For the choux buns:
  2. Place the butter, salt and the water in a saucepan. Bring it to a boil and stir until the butter has melted.
  3. Immediately remove from the heat and tip in the flour and thyme.
  4. Stir with a wooden spatula, making sure there are no lumps in the preparation.
  5. Dry off the mixture on the heat, stirring with a wooden spatula, until the pastry comes away from the sides of the saucepan and forms a ball.
  6. Allow the mixture to cool slightly.
  7. Beat in the eggs, one at a time, mixing each thoroughly into the dough before adding the next. It may look a little lumpy at first – continue to beat and you’ll get a lovely smooth mixture.
  8. Using a piping bag fitted with a plain nozzle, pipe the choux buns on a baking sheet which has been slightly greased.
  9. Bake for 20 minutes at 180 degree C until golden, light and puffed.
  10. Remove from the oven and let cool.
  11. For the mayonnaise filling:
  12. In a mixing bowl take the mayo and whisk well.
  13. Add the vegetables, salt and black pepper. Mix well.
  14. Assembling the choux buns:
  15. Transfer the mayonnaise filling into a piping bag fitted with a fluted nozzle.
  16. Using a small sharp knife, cut the top off each cooked choux bun.
  17. Pipe a good amount of filling into each choux bun and top with some cheddar cheese.
  18. Bake in the oven for 2-3 minutes, garnish with cilantro leaves and serve immediately.

My Tip:

1. You can also place the tops back on and serve. 2. You can add whatever you like to the middle or the top of them; cream, chocolate, fruit or savoury fillings, why not come up with your own ideas!

Reviews for Savoury Choux Buns / Savoury Choux Bites (2)

rajat jangraa year ago

Innovative
Reply

Malu Shaha year ago

substitute for eggs
Reply

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