Kela Masala Sabzi (Banana Dry Curry with Spices) | How to make Kela Masala Sabzi (Banana Dry Curry with Spices)

By Vibha Bhutada  |  5th Jul 2016  |  
4.3 from 7 reviews Rate It!
  • Kela Masala Sabzi (Banana Dry Curry with Spices), How to make Kela Masala Sabzi (Banana Dry Curry with Spices)
Kela Masala Sabzi (Banana Dry Curry with Spices)by Vibha Bhutada
  • Prep Time

    5

    mins
  • Cook Time

    20

    mins
  • Serves

    3

    People

1711

7





About Kela Masala Sabzi (Banana Dry Curry with Spices) Recipe

This is a super recipe passed down to me by my mother when I was in school as I have been always passionate about cooking. Easy, tasty, healthy and nutritious this dry curry will give your usual day meal a whole new dimension. Try it; I am sure you will love it!

The delicious and mouthwatering Kela Masala Sabzi (Banana Dry Curry with Spices) is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Kela Masala Sabzi (Banana Dry Curry with Spices) is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Kela Masala Sabzi (Banana Dry Curry with Spices). Vibha Bhutada shared Kela Masala Sabzi (Banana Dry Curry with Spices) recipe which can serve 3 people. The step by step process with pictures will help you learn how to make the delicious Kela Masala Sabzi (Banana Dry Curry with Spices). Try this delicious Kela Masala Sabzi (Banana Dry Curry with Spices) recipe at home and surprise your family and friends. You can connect with the Vibha Bhutada of Kela Masala Sabzi (Banana Dry Curry with Spices) by commenting on the page. In case you have any questions around the ingredients or cooking process. The Kela Masala Sabzi (Banana Dry Curry with Spices) can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Kela Masala Sabzi (Banana Dry Curry with Spices) with other users

Kela Masala Sabzi (Banana Dry Curry with Spices)

Ingredients to make Kela Masala Sabzi (Banana Dry Curry with Spices)

  • 6 medium ripe bananas
  • 1 tbsp oil
  • 1/2 tsp black mustard seeds
  • 1/2 tsp cumin seeds
  • 1/2 tsp turmeric powder
  • 2 tsp Red Chili powder
  • 1 tsp garam masala
  • 2 tbsp grated coconut
  • A pinch of asafoetida/hing
  • 1 tbsp grounded coarse peanut powder
  • Salt to taste
  • 1 tbsp chopped coriander leaves

How to make Kela Masala Sabzi (Banana Dry Curry with Spices)

  1. Heat oil in a heavy bottomed pan or a wok.
  2. Keep the flame to a low and add mustard seeds. Saute till the mustard seeds crackle.
  3. Add cumin seeds and saute till they splutter.
  4. Meanwhile, peel and cut thick round slices of medium ripe bananas. Keep aside.
  5. Next add asafoetida, turmeric powder, red chili powder, and garam masala. Mix well.
  6. Now add ground coarse peanut powder and chopped coriander leaves.
  7. Stir all the ingredients well and add banana slices and salt and stir to combine.
  8. Keeping the heat to low, cover the pan and cook the Kela Masala Sabzi until you see the masala is well coated with the banana slices. This will take about 5 minutes.
  9. Once done, check the salt and spices and adjust to suit your taste.
  10. Serve the Kela Masala Sabzi along with Phulka's, Dal and Rice for lunch or even pack it into a lunch box.

Reviews for Kela Masala Sabzi (Banana Dry Curry with Spices) (7)

Ashima Yadav2 months ago

Good...
Reply

gunjan singh3 months ago

i love recipe
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Jissy T9 months ago

We can cook this recipe using raw banana too. I make a similar recipe with raw banana as I can't have ripe banana due to diabetes.
Reply

Manjushree Sooraj10 months ago

I Prepared this dish and have shared a pic in the appreciation section. Thanks
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Alifiya Akila year ago

Tempting :) will try it soon thnxxx vibha
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shilpi singha year ago

hi do u mean to say there is no use of raw banana but a banana which is not fully ripened
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sucharitha ananda year ago

what type of banana is this ?
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