Name: Golgappe shots and sev khamani recipe by soniya s at BetterButter
Prep time: 10 min
Total time: 10 min
Yield: 2
Ingredients: Few dhokla pcs(can use leftover also); Rai,karipatta,green chillis ,sev,coriander lvs,grated fresh coconut

Instructions

For sev khamani... Crumble d dhoklas in a serving dish
Now heat 1sp oil fr tempering,add mustard seeds,green chilli pcs n kari lvs,let it crackle
Spread this over d dhoklas n garnish it with chopped coriander leaves n grated coconut n sev...
For golgappa shots... In a mixer,grind green chillis,mint lvs,coriander lvs along vth tamarind sweet chutney
Make a smooth paste n then transfer in a large bowl n add enuf water,jeera odr,everest pani Puri masala,salt,
Soak boondi in little water n squeeze out extra water...add red chilli powder n jeera pdr n coriander leaves to it
Now make a hole in a Puri n dip it's border in d paani we just made...or using ur finger...dip I sev n put sm boondi in it...pour d paani in a shot glass n place puri over it...like this make as many glasses n puris n serve immediately

Similar Recipes