Peanut and Chocolate Barfi | How to make Peanut and Chocolate Barfi

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Bysayantani Mudi
Created on 25th Aug 2015
  • Peanut and Chocolate Barfi, How to make Peanut and Chocolate Barfi
Peanut and Chocolate Barfiby sayantani Mudi
  • Peanut and Chocolate Barfi | How to make Peanut and Chocolate Barfi (36 likes)

  • 1 review
    Rate It!
  • By sayantani Mudi
    Created on 25th Aug 2015

The delicious and mouthwatering Peanut and Chocolate Barfi is a famous dish of Indian and is very much popular in the whole worldwide. This dish is often reserved for any special occasion like parties or festivals. Peanut and Chocolate Barfi is the best option for you when you want to eat or cook something really perfect. It is an amazing dish which is liked by the people of every age group. The flavorful and saporous ingredients are the key to the amazing taste of Peanut and Chocolate Barfi. sayantani Mudi shared this Peanut and Chocolate Barfi recipe which is perfect to serve for 12 people. The step by step process with pictures will help you to know how to make the delicious Peanut and Chocolate Barfi. It is not a typical restaurant style recipe but a simple homely comforting recipe which is best to understand for the beginners. It is an easy and simple recipe that is perfect to make in a jiffy for a weekend lunch or dinner. Try this delicious Peanut and Chocolate Barfi recipe at your home and surprise your family and friends.

  • Prep Time0mins
  • Cook Time20mins
  • Serves12People

Video for key ingredients

  • Homemade Peanut Butter

Peanut and Chocolate Barfi

Ingredients to make Peanut and Chocolate Barfi

  • Peanuts: 1 cup
  • Sugar: 2 tbsp
  • Milk powder: 4 tbsp
  • Peanut Butter: 3 heaped tbsp
  • Dark chocolate: 1/3 cup
  • White chocolate: 1 tbsp
  • Green cardamom seeds powder: 1/4 tsp
  • Salt: 1/3 tsp

How to make Peanut and Chocolate Barfi

  1. Dry roast the peanuts on medium till they are crunchy. Make sure you do not burn them.It will take almost 8-10 minutes.Cool and then remove the skin by rubbing.
  2. Grind in batches to a coarse powder.
  3. Heat the water and sugar in a heavy bottom saucepan. Also grease a 8X8 tray for setting the barfi.
  4. Once the sugar is dissolved add the peanut powder and mix. Cook for a minute and then add the milk powder. Cook on low till it looks almost dry. Mix in the salt.
  5. Now add the cardamom powder and peanut butter. Mix vigorously till it all comes together & taste.. if needed add pinch of more salt.
  6. Once it starts to leave the sides of the pan you know its ready. Spread out on a greased pan and smoothen the top.
  7. When it's cooling melt the dark chocolate and spread on top. Let it set in the fridge for 30 minutes. Melt the white chocolate and drizzle on top.
  8. Dip a knife in hot water and cut into pieces and serve.
My Tip: It tastes even better the next day.

Reviews for Peanut and Chocolate Barfi (1)

Shoba Bharathraj7 months ago
Good one :)
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