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Photo of Eggless caramel custard by Malvika Sharma at BetterButter
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Eggless caramel custard

Jul-15-2016
Malvika Sharma
10 minutes
Prep Time
35 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Eggless caramel custard RECIPE

Caramel custard is creamy and delicious desert made with caramelized sugar and richness of milk.

Recipe Tags

  • Egg-free
  • Easy
  • Everyday
  • Freezing
  • Dessert
  • Egg Free

Ingredients Serving: 4

  1. 3/4 cup- Milk
  2. 3/4 cup- Curd
  3. 3/4 cup - Condensed milk
  4. 1/4 tsp - Vanilla extract
  5. 2 tbspn- Cornflour
  6. 1 tbspn - water
  7. 1/4 cup- sugar

Instructions

  1. Put water and sugar in to a sauce pan, mix well.
  2. Bring it to boil
  3. Continue to cook over low heat until syrup gets deep amber color.
  4. Once the caramel is ready, immediately pour that in to a tin.
  5. Now to make custard mixture, put milk, yogurt and condensed milk in to a bowl.
  6. To that add vanilla, corn flour and mix well.
  7. Pour the custard mixture over set caramel tin.
  8. Put about an inch water in to idly cooker and heat that up over medium heat.
  9. Once the water is hot, put the custard pan in idly cooker. Close the lid.
  10. And steam over medium heat for 30 to 35 mts or until toothpick inserted in the middle of custard comes out clear.
  11. Serve warm or cold.

Reviews (4)  

How would you rate this recipe? Please add a star rating before submitting your review.

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Jyoti Maheshwari
Jan-26-2017
Jyoti Maheshwari   Jan-26-2017

I tried today the same .but in a cooker .& not successful :sleepy: 1) Caramel s totally stucked in the bowl ( i used steal bowl) 2). My condensed milk s not took thick & i used custard powder

Maneesha Jain
Aug-22-2016
Maneesha Jain   Aug-22-2016

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