Name: Oil free roasted mixture namkeen recipe by Geeta Sachdev at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 2-bowl murmure; 2-bowl raw chirwa; 2-bowl peanuts; 2-bowls roasted and crushed makhanas, kishmish and nuts as per your choice; 1-string chopped kari patta; Salt 1 tsp.; Black salt 1tsp; Saunf powder/fennel seeds powder 1tsp; Chaat masala 1tsp; sugar 1tsp; For tempering-; 1tbsp Oil; 1tsp mustard seeds

ABOUT Oil free roasted mixture namkeen RECIPE

Simple and easy tea time snack I learnt from my mom.

Ingredients Serving: 4

2-bowl murmure
2-bowl raw chirwa
2-bowl peanuts
2-bowls roasted and crushed makhanas, kishmish and nuts as per your choice
1-string chopped kari patta
Salt 1 tsp.
Black salt 1tsp
Saunf powder/fennel seeds powder 1tsp
Chaat masala 1tsp
sugar 1tsp
For tempering-
1tbsp Oil
1tsp mustard seeds

Instructions

Microwave murmura peanuts and makhana and chirwa one by one in the Microwave- 1minute murmura, 1minute makhana, 1minute peanuts, 2 minutes chirwa.
Microwave chopped curry leaves for 30 seconds.
In a bowl mix microwaved ingredients with nuts.
Add salt and other masalas with sugar.
In another bowl microwave oil for 1 mint with mustard seeds.
Pour this tempering over microwaved mixture.
Turn and mix with spatula.
Pur it in a airtight jar.

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