Rice and Urad Dal Kali | Healthy and our Traditional Recipe | How to make Rice and Urad Dal Kali | Healthy and our Traditional Recipe

By Babitha Costa  |  16th Jul 2016  |  
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  • Rice and Urad Dal Kali | Healthy and our Traditional Recipe, How to make Rice and Urad Dal Kali | Healthy and our Traditional Recipe
Rice and Urad Dal Kali | Healthy and our Traditional Recipeby Babitha Costa
  • Prep Time

    8

    Hours
  • Cook Time

    45

    mins
  • Serves

    4

    People

33

0

About Rice and Urad Dal Kali | Healthy and our Traditional Recipe Recipe

This recipe is one of our traditional recipe which is mainly made to give for girls when they attain puberty.Sometimes we also prepare this and eat for breakfast.It is very healthy. Not only women, men can also eat this healthy kali.

Rice and Urad Dal Kali | Healthy and our Traditional Recipe is an authentic dish which is perfect to serve on all occasions. The Rice and Urad Dal Kali | Healthy and our Traditional Recipe is delicious and has an amazing aroma. Rice and Urad Dal Kali | Healthy and our Traditional Recipe by Babitha Costa will help you to prepare the perfect Rice and Urad Dal Kali | Healthy and our Traditional Recipe in your kitchen at home. Rice and Urad Dal Kali | Healthy and our Traditional Recipe needs 480 minutes for the preparation and 45 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Rice and Urad Dal Kali | Healthy and our Traditional Recipe. This makes it easy to learn how to make the delicious Rice and Urad Dal Kali | Healthy and our Traditional Recipe. In case you have any questions on how to make the Rice and Urad Dal Kali | Healthy and our Traditional Recipe you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Babitha Costa. Rice and Urad Dal Kali | Healthy and our Traditional Recipe will surely satisfy the taste buds of your guests and you will get compliments from your guests.

Rice and Urad Dal Kali | Healthy and our Traditional Recipe

Ingredients to make Rice and Urad Dal Kali | Healthy and our Traditional Recipe

  • Raw rice-1 cup
  • urad dal-3\4 cup
  • palm jaggery/Karupatti-1 & 1\4 cup
  • Dry ginger powder/sukku podi-1\2 tsp
  • Grated coconut-1\2 cup
  • water- 4 to 5 cups

How to make Rice and Urad Dal Kali | Healthy and our Traditional Recipe

  1. Clean and soak rice and dal in water for 6-8 hours.
  2. Then drain water and grind it to a fine paste with water.Add water and make the batter watery.
  3. Mean while add 1 cup of water to karupatti/palm jaggery and boil till it dissolves.Switch off and filter it through a fine sieve.( as palm jaggery will have dirt).
  4. Add this little by little along with dry ginger powder to the batter and mix well.Check for sweetness and add more if needed.
  5. Pour the mixture into a heavy bottom pan and keep stirring in low-medium flame continuously(if left without stirring lumps will form).
  6. At one stage it be becomes semi thick mass.Add grated coconut to it and switch off.Mix well and serve hot.

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