Karanji is a traditional Maharashtrian sweet, commonly prepared during the festival of Diwali and Ganesh Chaturthi. Every region has different name and different stuffing recipes. My grandmother stuffs it with sweet coconut. Every Diwali, we prepare Karanji's using her recipe. Crunchy, sweet and flavorful delicacy that is filled with oodles of delicious soft goodness of coconut, sugar and spices.
Delicious. Thank you for the recipe :)
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