Eggless No Bake Oreo Cheesecake | How to make Eggless No Bake Oreo Cheesecake

By Jaya Rajesh  |  19th Jul 2016  |  
4.8 from 5 reviews Rate It!
  • Eggless No Bake Oreo Cheesecake, How to make Eggless No Bake Oreo Cheesecake
Eggless No Bake Oreo Cheesecakeby Jaya Rajesh
  • Prep Time

    20

    mins
  • Cook Time

    7

    Hours
  • Serves

    5

    People

113

5

About Eggless No Bake Oreo Cheesecake Recipe

Hello friends am really excited today as I am going to share my Oreo Cheese Cake recipe with you all. I love Cheese cakes and wanted to try them at home. But some how could'nt make it as I didnt have spring form tin at home and cream cheese is a bit fancy thing for people over here.

Eggless No Bake Oreo Cheesecake, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Eggless No Bake Oreo Cheesecake is just mouth-watering. This amazing recipe is provided by Jaya Rajesh. Be it kids or adults, no one can resist this delicious dish. How to make Eggless No Bake Oreo Cheesecake is a question which arises in people's mind quite often. So, this simple step by step Eggless No Bake Oreo Cheesecake recipe by Jaya Rajesh. Eggless No Bake Oreo Cheesecake can even be tried by beginners. A few secret ingredients in Eggless No Bake Oreo Cheesecake just makes it the way it is served in restaurants. Eggless No Bake Oreo Cheesecake can serve 5 people. So, the next time you have a get together or a party at home, don't forget to check and try out Eggless No Bake Oreo Cheesecake.

Eggless No Bake Oreo Cheesecake

Ingredients to make Eggless No Bake Oreo Cheesecake

  • Digestive biscuits (I used Marie+2 Oreo cookies)
  • 1/2 cup heavy whipping cream
  • 250gm cream cheese
  • 4 tbsp sugar
  • 1 tbsp agar agar/China grass
  • 3 tbsp unsalted butter
  • 1/4 cup water
  • 1/2 cup condensed milk
  • Few oreo cookies for garnish.

How to make Eggless No Bake Oreo Cheesecake

  1. Blend the biscuits coarsely in blender till it reaches sand like texture. Now add in melted butter little by little . It will look like wet sand.
  2. Now as i didnt have a spring form tin I took my normal seven inch cake tin and lined it with cling wrap.
  3. Be gentle with the cling wrap and carefully place the cling wrap such that all the sides of tin are covered properly.
  4. Leave extra cling wrap so that while demolding we can lift the cling wrap and demold.
  5. Now add in the biscuit mixture and press it gently. Cover the bottom of the tin with it. Keep the mixture in fridge till our cake mix is ready.
  6. In a bowl add in cream cheese and powdered sugar and blend till soft and fluffy.
  7. In a separate bowl whip cream till it reaches stiff peaks. Now combine cream cheese and cream mixture gently
  8. Soak 1tbsp china grass in 1/4 cup water. Once soaked heat it till the the china grass is dissolved properly. Add this to cream cheese- whipped cream mixture and gently fold in. Now add in milk maid to this mix.
  9. Transfer this mixture inside the prepared cake tin. Add crushed oreo cookies on top and refrigerate for 7-8 hours or overnight (I refrigerated it overnight ).
  10. While serving carefully lift the side of cling wrap and transfer it to a serving plate. Remove the cling wrap gently from bottom too. Slice it in desired shapes and serve chilled.

Reviews for Eggless No Bake Oreo Cheesecake (5)

bina bedi2 years ago

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Sukhmani Bedi2 years ago

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Aruna Puri2 years ago

Nice idea
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Veena Kalia2 years ago

yummy
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Shoba Bharathraj2 years ago

yummy
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