Name: Chill Toast recipe by Md Azeemuddin Ansari at BetterButter
Prep time: 4 min
Cook time: 10 min
Total time: 14 min
Yield: 2
Ingredients: 4-5 slices of brown or whole wheat bread; 3 to 4 tbsp grated cheese - mozzarella, cheddar or regular cheese; 1 Green chili, finely chopped; ½ tsp grated or minced ginger; Salt and black pepper as required; Salted butter at room temperature for spreading on the bread, as required

Ingredients Serving: 2

4-5 slices of brown or whole wheat bread
3 to 4 tbsp grated cheese - mozzarella, cheddar or regular cheese
1 Green chili, finely chopped
½ tsp grated or minced ginger
Salt and black pepper as required
Salted butter at room temperature for spreading on the bread, as required

Instructions

Grate the cheese in a bowl, add in the chopped chillies and ginger. Next add salt and pepper. Mix well.
Slice the bread into triangular or rectangular slices. if you want you can slice the edges.
Place the bread on a rack or tray and bake or grill in a pre heated oven at 200 degree Centigrade for 5-6 minutes till lightly toasted.
No need to brown the edges of the bread, just a little crispness on the surfaces.
Keep an eye while toasting the bread slices.
Remove and keep the bread with an oven mitt or spatula on a tray or a plate.
Spread some butter evenly on the slices then spread the cheese-chili-ginger mixture evenly.
Again bake or grill in the pre heated oven at 200 degrees centigrade for 7-10 minutes or more till the cheese melts and the bread slices get golden and crisp. You can also brown the cheese more if you want.
Keep an eye and make sure the bread does not get burnt.
Serve the cheese chilli toast with tomato sauce.

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