Chill Toast | How to make Chill Toast

By Md Azeemuddin Ansari  |  20th Jul 2016  |  
4.7 from 3 reviews Rate It!
  • Chill Toast, How to make Chill Toast
  • Prep Time

    4

    mins
  • Cook Time

    10

    mins
  • Serves

    2

    People

12

3

About Chill Toast Recipe

Chill Toast is a delicious dish which is enjoyed by the people of every age group. The recipe by Md Azeemuddin Ansari teaches how to make Chill Toast step by step in detail. This makes it easy to cook Chill Toast in your kitchen at home. This recipe can be served to 2 people. You can find this dish at most restaurants and you can also prepare Chill Toast at home. This amazing and mouthwatering Chill Toast takes 4 minutes for the preparation and 10 minutes for cooking. The aroma of this Chill Toast is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Chill Toast is a good option for you. The flavour of Chill Toast is palatable and you will enjoy each and every bite of this. Try this Chill Toast and impress your family and friends.

Chill Toast

Ingredients to make Chill Toast

  • 4-5 slices of brown or whole wheat bread
  • 3 to 4 tbsp grated cheese - mozzarella, cheddar or regular cheese
  • 1 Green chili, finely chopped
  • ½ tsp grated or minced ginger
  • Salt and black pepper as required
  • salted butter at room temperature for spreading on the bread, as required

How to make Chill Toast

  1. Grate the cheese in a bowl, add in the chopped chillies and ginger. Next add salt and pepper. Mix well.
  2. Slice the bread into triangular or rectangular slices. if you want you can slice the edges.
  3. Place the bread on a rack or tray and bake or grill in a pre heated oven at 200 degree Centigrade for 5-6 minutes till lightly toasted.
  4. No need to brown the edges of the bread, just a little crispness on the surfaces.
  5. Keep an eye while toasting the bread slices.
  6. Remove and keep the bread with an oven mitt or spatula on a tray or a plate.
  7. Spread some butter evenly on the slices then spread the cheese-chili-ginger mixture evenly.
  8. Again bake or grill in the pre heated oven at 200 degrees centigrade for 7-10 minutes or more till the cheese melts and the bread slices get golden and crisp. You can also brown the cheese more if you want.
  9. Keep an eye and make sure the bread does not get burnt.
  10. Serve the cheese chilli toast with tomato sauce.

Reviews for Chill Toast (3)

BetterButter Editorial2 years ago

Dear Md Azeemuddin, Request you to please upload an image at the earliest. Thanks.
Reply

Geeta Mistry2 years ago

Reply

Madhulata Juneja2 years ago

sounds nice..would love to see a picture!
Reply