Name: Mixed Vegetable Sandwich recipe by Amrita Roy at BetterButter
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4
Ingredients: Bread Slice - 8; Butter - 3 to 4 tablespoon; Capsicum - 1/2 cup, chopped; Carrot - 1/2 cup, chopped; Sweet Corn - 1/2 cup, boiled; Onion - 1 big, chopped; Tomato - 1 medium, chopped; Cheese Slice - 4; Oregano - 1 teaspoon

ABOUT Mixed Vegetable Sandwich RECIPE

This is a healthy and filling breakfast as it contains various types of vegetables.

Ingredients Serving: 4

Bread Slice - 8
Butter - 3 to 4 tablespoon
Capsicum - 1/2 cup, chopped
Carrot - 1/2 cup, chopped
Sweet Corn - 1/2 cup, boiled
Onion - 1 big, chopped
Tomato - 1 medium, chopped
Cheese Slice - 4
Oregano - 1 teaspoon

Instructions

Lightly butter one side of each bread.
Take a bowl and add all the vegetables together and mix them well.
Sprinkle some oregano on them. Toss once again.
Place the butter applied side of the bread on the plate and take two spoonful of mixed vegetables on the bread.
Spread well and keep a cheese slice on top and cover the stuffing with another bread keeping the butter applied side on the top.
This way prepare all the remaining breads and toast them on non stick pan till both the sides appear golden in colour. Now cut each set of bread diagonally and serve it.

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