Name: Ghee kaaram dosa recipe by Sree Sadhu at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: Ghee 3 tbsp; 4 cups dosa batter; 5 dried red chillies; 1 onion; 4 cloves; Lemon sized tamarind; 1 cup roasted gram dal

ABOUT Ghee kaaram dosa RECIPE

It will be very tasty and easy to make and no need of chutney

Recipe Tags

Veg
Easy
Everyday
Andhra Pradesh
Pan fry
Breakfast and Brunch
Low Fat

Ingredients Serving: 4

Ghee 3 tbsp
4 cups dosa batter
5 dried red chillies
1 onion
4 cloves
Lemon sized tamarind
1 cup roasted gram dal

Instructions

First dry red chillies with a teaspoon oil on to a hot pan. Once done grind it along with onion, tamarind, garlic into a smooth paste. Add water to make little paste
Now take a pan and add oil and mustard seeds and add chutney and fry and keep it a side
Now take a pan and apply some ghee and spread the batter
And apply the chutney and add some more ghee and fold it and serve

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