Cream Cheese, Mixed Spices and Orange rind Infused Dark Chocolate Creme Catalan ( Eggless ) | How to make Cream Cheese, Mixed Spices and Orange rind Infused Dark Chocolate Creme Catalan ( Eggless )

By Anju Bhagnari  |  28th Jul 2016  |  
4.7 from 3 reviews Rate It!
  • Cream Cheese, Mixed Spices and Orange rind Infused Dark Chocolate Creme Catalan ( Eggless ), How to make Cream Cheese, Mixed Spices and Orange rind Infused Dark Chocolate Creme Catalan ( Eggless )
Cream Cheese, Mixed Spices and Orange rind Infused Dark Chocolate Creme Catalan ( Eggless )by Anju Bhagnari
  • Prep Time

    10

    mins
  • Cook Time

    15

    mins
  • Serves

    4

    People

12

3

About Cream Cheese, Mixed Spices and Orange rind Infused Dark Chocolate Creme Catalan ( Eggless ) Recipe

It doesnt get more decadent than this....!! Recipe adapted from Website of Philladelphia Cream Cheese and tweaked to make its veg version.

Cream Cheese, Mixed Spices and Orange rind Infused Dark Chocolate Creme Catalan ( Eggless ) is an authentic dish which is perfect to serve on all occasions. The Cream Cheese, Mixed Spices and Orange rind Infused Dark Chocolate Creme Catalan ( Eggless ) is delicious and has an amazing aroma. Cream Cheese, Mixed Spices and Orange rind Infused Dark Chocolate Creme Catalan ( Eggless ) by Anju Bhagnari will help you to prepare the perfect Cream Cheese, Mixed Spices and Orange rind Infused Dark Chocolate Creme Catalan ( Eggless ) in your kitchen at home. Cream Cheese, Mixed Spices and Orange rind Infused Dark Chocolate Creme Catalan ( Eggless ) needs 10 minutes for the preparation and 15 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Cream Cheese, Mixed Spices and Orange rind Infused Dark Chocolate Creme Catalan ( Eggless ). This makes it easy to learn how to make the delicious Cream Cheese, Mixed Spices and Orange rind Infused Dark Chocolate Creme Catalan ( Eggless ). In case you have any questions on how to make the Cream Cheese, Mixed Spices and Orange rind Infused Dark Chocolate Creme Catalan ( Eggless ) you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Anju Bhagnari. Cream Cheese, Mixed Spices and Orange rind Infused Dark Chocolate Creme Catalan ( Eggless ) will surely satisfy the taste buds of your guests and you will get compliments from your guests.

Cream Cheese, Mixed Spices and Orange rind Infused Dark Chocolate Creme Catalan ( Eggless )

Ingredients to make Cream Cheese, Mixed Spices and Orange rind Infused Dark Chocolate Creme Catalan ( Eggless )

  • Milk 70 ml
  • Condensed milk 30 gm ( 2 heaped tablespoon )
  • cream cheese 50 gm, Whisked in mixie to smoothen
  • Dark Chocolate 80 gm, melted ( Avoid Compound )
  • 1/2 stick of cinnamon
  • 2 cloves
  • 1/4 teaspoon red chilli flakes ( Optional )
  • 1 tablespoon sugar ( Optional )
  • 1 heaped tablespoon cornflour
  • 4-5 strips of Orange rind
  • 1 teaspoon candied orange peel, chopped in thick pieces. ( optional )
  • 2 tablespoon sugar ( For caramelization)

How to make Cream Cheese, Mixed Spices and Orange rind Infused Dark Chocolate Creme Catalan ( Eggless )

  1. In a heavy bottom pan, take the cream cheese, milk, cloves, cinnamon , orange rind, red chilli flakes ( optional ) and sugar ( optional )
  2. Let it stand for 10 minutes so that the spices leave their essence and flavor.
  3. Add in the cornflour.
  4. Simmer for 5 minutes on low flame.
  5. Shut off the flame and let it stand for 10 minutes.
  6. Strain to remove the spice pieces.
  7. Melt the chocolate on double boiler.
  8. Add the cream cheese mixture, condensed milk to the chocolate.
  9. Again keep on low flame and cook till it thickens ( 5 Minutes ). Lastly add the candied orange peel pieces and whisk gently. ( Optional )
  10. Pour in individual serving glass bowls.
  11. Set in fridge, for about 2-3 hours till it firms up well.
  12. Lastly, sprinkle sugar on each bowl and caramelize it.
  13. To caramelize, use a blow torch OR take a spoon and heat its back.
  14. Press the hot spoon lightly on the sugar. It will caramelize.
  15. Serve cold or warm. Either way, it tastes awesome.

My Tip:

Red chilli flavor in chocolate is personal preference.

Reviews for Cream Cheese, Mixed Spices and Orange rind Infused Dark Chocolate Creme Catalan ( Eggless ) (3)

Aashwita Lal2 years ago

sounds exotic, even I want to try
Reply

Ananya Mohanty2 years ago

This is divine! yummm
Reply

Madhulata Juneja2 years ago

wow..looks like an amazing recipe. Not sure about the texture though, can you explain exactly how it is in texture?
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