Methi Paratha with Cheese | How to make Methi Paratha with Cheese

By darshani dessai  |  31st Jul 2016  |  
4 from 1 review Rate It!
  • Methi Paratha with Cheese, How to make Methi Paratha with Cheese
Methi Paratha with Cheeseby darshani dessai
  • Prep Time

    10

    mins
  • Cook Time

    10

    mins
  • Serves

    4

    People

38

1

About Methi Paratha with Cheese Recipe

Kids favourite.

Methi Paratha with Cheese, a deliciously finger licking recipe to treat your family and friends. This recipe of Methi Paratha with Cheese by darshani dessai will definitely help you in its preparation. The Methi Paratha with Cheese can be prepared within 10 minutes. The time taken for cooking Methi Paratha with Cheese is 10 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 4 people. The recipe details out how to make Methi Paratha with Cheese step by step. The detailed explanation makes Methi Paratha with Cheese so simple and easy that even beginners can try it out. The recipe for Methi Paratha with Cheese can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Methi Paratha with Cheese from BetterButter.

Methi Paratha with Cheese

Ingredients to make Methi Paratha with Cheese

  • 2 cups wheat flour
  • 2 cups methi leaves
  • 1/2 tsp turmeric powder
  • 1/2 tsp garam masala
  • salt
  • Cheese grated
  • ghee

How to make Methi Paratha with Cheese

  1. Finely cut methi leaves, add flour, turmeric, garam masala and salt and knead the dough.
  2. Keep it aside for 5 mins. Then make dough balls. Roll them a little and add grated cheese then fold that roll out to required size.
  3. Fry out on pan. Apply ghee on top. Serve hot

Reviews for Methi Paratha with Cheese (1)

Annam Shri2 years ago

Anything with cheese my kids willl like so even I will try :)
Reply