Besan Nankhatai | How to make Besan Nankhatai
About Besan Nankhatai Recipe
These are immensely flavourful Indian cookies made using white butter and gram flour.
Besan Nankhatai is an authentic dish which is perfect to serve on all occasions. The Besan Nankhatai is delicious and has an amazing aroma. Besan Nankhatai by Ishika Uppal will help you to prepare the perfect Besan Nankhatai in your kitchen at home. Besan Nankhatai needs 5 minutes for the preparation and 20 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Besan Nankhatai. This makes it easy to learn how to make the delicious Besan Nankhatai. In case you have any questions on how to make the Besan Nankhatai you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Ishika Uppal. Besan Nankhatai will surely satisfy the taste buds of your guests and you will get compliments from your guests.
Ingredients to make Besan Nankhatai
- 1 cup besan
- 1/4 cup maida
- 1/4 cup sooji
- 1/3 cup white butter (room temperature )
- 2 tbsp of powdered sugar
- 1tbsp of cardamom powder
- Pinch of salt
- Crushed pistachios to garnish
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