Nutella, Peanuty & Salted Whisky Caramel Banana Sandwich

Disha Khurana
Disha Khurana|
Last updated on Jan 10th
Indulgence at its best & what better way to start the day with.
  • Prep Time0Minutes
  • Cooking Time5Minutes
  • Serves1people

    Recipe Ingredients

    • 2 slices of Bread (any choice of bread)
    • 1 tbsp Nutella (heaped)
    • 1 tbsp Crunchy Peanut Butter (heaped)
    • 1 tbsp Salted Whisky Caramel Sauce
    • 2 tbsp Butter
    • 1 Ripe Banana (small variety)

    Recipe Preparation

    1. Take 2 slices of bread & apply very little butter.
    2. Apply a heaped tablespoon of Nutella on one of the slices & spread it evenly.
    3. On the second slice apply a heaped tablespoon of crunchy peanut butter.
    4. Now evenly place a layer of thinly sliced ripe banana on one of the slices.
    5. Drizzle about half of the caramel sauce over it.
    6. Place a second layer of thinly sliced ripe banana & drizzle the rest of the caramel sauce over it.
    7. Sandwich it with the second slice & apply a decent amount of butter on the top side.
    8. Heat a nonstick pan on medium flame & melt the rest of the butter.
    9. Once hot, place the sandwich keeping the buttered slice up & the plain side down.
    10. Grill it over medium till golden brown & carefully turn it the other side.
    11. Once golden brown on both sides, remove it on a serving plate, cut in diagonally into two pieces & eat it hot.
    My Tip: You can use plain caramel sauce with a sprinkle of sea salt. In case you are out of caramel sauce, good quality brown sugar & sprinkle of sea salt will also do. A drizzle of good quality honey works equally well.