Gatte ki Sabzi | How to make Gatte ki Sabzi
About Gatte ki Sabzi Recipe
Gatte (made of besan) in a spicy curry.
Gatte ki Sabzi is delicious and authentic dish. Gatte ki Sabzi by Neha Seth is a great option when you want something interesting to eat at home. Restaurant style Gatte ki Sabzi is liked by most people . The preparation time of this recipe is 10 minutes and it takes 10 minutes to cook it properly. Gatte ki Sabzi is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Gatte ki Sabzi. Gatte ki Sabzi is an amazing dish which is perfectly appropriate for any occasion. Gatte ki Sabzi is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Gatte ki Sabzi at your home.
Ingredients to make Gatte ki Sabzi
- For gatte:
- 2 cups besan (gram flour)
- 1 tsp salt
- 1/2 tsp red chilli powder
- 1/4 tsp turmeric powder
- 1/2 tsp ajwain
- 1 tbsp oil
- 1 cup hot water
- FOR CURRY
- 1 onion
- 1 tomato
- 1 green chilli
- 2-3 cloves of garlic
- 1 piece of ginger
- Pinch of hing
- 1 tsp cumin seeds
- 1 Dry red chilli
- 1/2 tsp red chilli powder
- 1/2 tsp turmeric powder
- 1 tsp coriander powder
- salt to taste
- Garam masala
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