Name: Butter Potato Pancakes recipe by Manisha Agarwal at BetterButter
Prep time: 10 min
Cook time: 4 min
Total time: 14 min
Yield: 2
Ingredients: 2 big raw potatoes grated; 2 tsp gram flour; 1cup chopped vegetables(beans,carrot,tomato,capsicum); 1/2tsp Ginger and garlic paste; 2 green chillies chopped; Salt to taste; 3/4tsp carom seeds; 1/3tsp turmeric powder; 1/2tsp Red chilly powder; 1/2tsp italian herbs; Fresh chopped coriander leaves; Butter for frying

ABOUT Butter Potato Pancakes RECIPE

It's a pancake with veggies with a potato base.

Ingredients Serving: 2

2 big raw potatoes grated
2 tsp gram flour
1cup chopped vegetables(beans,carrot,tomato,capsicum)
1/2tsp Ginger and garlic paste
2 green chillies chopped
Salt to taste
3/4tsp carom seeds
1/3tsp turmeric powder
1/2tsp Red chilly powder
1/2tsp italian herbs
Fresh chopped coriander leaves
Butter for frying

Instructions

Take a bowl add grated potatoes, gram flour, ginger and garlic paste ,green chillies, salt, turmeric powder, red chilly powder, Italian herbs , coriander leaves and mix well make thick batter.
Heat pan spread butter then spread batter with spoon and let it cook for 2-3 mins on medium flame.
Then spread butter on pancake and turn to cook other side for 1 min.
Then serve hot with pudina chutney or tomato sauce.

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