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Okay, here is the thing! My brothers are not into laddus or kheer. Period. They are chocolate lovers. Though, I myself crave for my desi desserts starting from gulab jamuns to chilled kheers. But since Rakhi is meant to please my brothers, I thought of making something that they would appreciate. So here comes - Saffron Infused White Chocolate Truffles with a hint of Turmeric I'm not kidding, they turned out to be yum and honestly, you can't stop at one. The saffron takes the milk chocolate to a different level where the turmeric adds a very distinct flavor. You got to try it to believe me.
Heat heavy cream, Turmeric and saffron in a saucepan over medium heat until warm.
Melt chocolate in a double boiler. Pour heavy cream over chocolate and stir until incorporated. Add the butter and stir until melted.
Let cool completely in fridge overnight.
To make the truffles take about 1 teaspoons of mixture and shape into a little ball, roll in confectioners’ sugar until completely covered.
SERVING: 6
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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