Makhana Kheer | How to make Makhana Kheer
- Prep Time
- Cook Time
About Makhana Kheer Recipe
Makhana Kheer is a sweet recipe made on occasion of Janmashtami.
Makhana Kheer is a delicious dish which is enjoyed by the people of every age group. The recipe by Parul Singhal teaches how to make Makhana Kheer step by step in detail. This makes it easy to cook Makhana Kheer in your kitchen at home. This recipe can be served to 7 people. You can find this dish at most restaurants and you can also prepare Makhana Kheer at home. This amazing and mouthwatering Makhana Kheer takes 5 minutes for the preparation and 60 minutes for cooking. The aroma of this Makhana Kheer is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Makhana Kheer is a good option for you. The flavour of Makhana Kheer is palatable and you will enjoy each and every bite of this. Try this Makhana Kheer and impress your family and friends.
Ingredients to make Makhana Kheer
- Full milk 2 litres
- Makhana 100 gms
- Chopped nuts( almonds, cashews, , raisins)
- 1 cup
- few strands
How to make Makhana Kheer
My Tip:Full cream milk will give good results