Homemade Chocolate Nut Balls | How to make Homemade Chocolate Nut Balls

By Avni Arora  |  12th Aug 2016  |  
5.0 from 1 review Rate It!
  • Homemade Chocolate Nut Balls, How to make Homemade Chocolate Nut Balls
Homemade Chocolate Nut Ballsby Avni Arora
  • Prep Time

    10

    mins
  • Cook Time

    15

    mins
  • Serves

    8

    People

57

1





About Homemade Chocolate Nut Balls Recipe

Superbly delicious, melt in mouth balls.

Homemade Chocolate Nut Balls, a deliciously finger licking recipe to treat your family and friends. This recipe of Homemade Chocolate Nut Balls by Avni Arora will definitely help you in its preparation. The Homemade Chocolate Nut Balls can be prepared within 10 minutes. The time taken for cooking Homemade Chocolate Nut Balls is 15 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 8 people. The recipe details out how to make Homemade Chocolate Nut Balls step by step. The detailed explanation makes Homemade Chocolate Nut Balls so simple and easy that even beginners can try it out. The recipe for Homemade Chocolate Nut Balls can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Homemade Chocolate Nut Balls from BetterButter.

Homemade Chocolate Nut Balls

Ingredients to make Homemade Chocolate Nut Balls

  • Unsalted butter : 100 g
  • Milk : 2 tbsp
  • Powdered sugar : 1 cup (100 g)
  • Cocoa powder : 3 tbsp
  • Chocolate essence : 1/2 tbsp
  • Polo mint : 1 small or 8 pcs..crushed
  • peanuts : 1/2 cup (50 g) roasted and peeled and crushed coarsely
  • almonds : 1/2 cup crushed coarsely
  • Homemade chocolate balls : 2 grated or chocolate chips : 2 tbsp
  • Nutella spread : 1 tbsp (optional)
  • Choco cornflakes : 1/2 cup
  • honey : 1 tbsp

How to make Homemade Chocolate Nut Balls

  1. In a heavy bottomed pan add butter, milk, cocoa and sugar.
  2. Keep it on slow flame, stirring continuously till butter melts and sugar dissolves completely. Switch off the flame.
  3. Now add grated chocolate balls or chocolate chips or dairy milk chocolate which ever you are using.
  4. Add polo mint. Mix well.
  5. Add nutella spread and mix well. Keep on slow flame for 4-5 mins. Keep stirring, switch off the flame. Keep aside to cool.
  6. Now add honey and chocolate essence. Mix well.
  7. Now add peanut and almonds. Mix well.
  8. Now add choco cornflakes. Mix well. Transfer it to another bowl, cover and keep in the fridge, till thick.
  9. When it gets thick, rub little oil on hands and make balls from the thick chocolate and cover each ball in foil or cling film.
  10. Keep it in air tight jar in freezer.
  11. Homemade chocolate nut balls are ready to serve.

Reviews for Homemade Chocolate Nut Balls (1)

Avni Arora2 years ago

Reply