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Photo of Buttery Baked Veggies with Maple Syrup Dressing by Sunaina Agrawal at BetterButter
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Buttery Baked Veggies with Maple Syrup Dressing

Aug-12-2016
Sunaina Agrawal
10 minutes
Prep Time
30 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Buttery Baked Veggies with Maple Syrup Dressing RECIPE

This is what I call the perfectly balanced dish! The richness of the butter is cut across by the acidity from the lemon juice and the sweetness of maple syrup is balanced through addition of tangy zatar spice powder!

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Fusion
  • Baking
  • Sauteeing
  • Appetizers
  • Healthy

Ingredients Serving: 2

  1. Butter - 30 gms
  2. Cubed veggies - 2 cups (onions, bell peppers, baby corn, mushrooms, broccoli, carrot,french beans)
  3. Salt and pepper to taste
  4. Maple syrup - 1 tbsp
  5. Maple syrup - 1 tbsp
  6. Zatar 1 tsp

Instructions

  1. Heat butter in a pan and sautee the veggies on medium heat, till the butter gets absorbed in the veggies and the veggies are 3/4th done.
  2. Add salt and pepper and toss for a while and remove from heat
  3. Pre-heat your oven at 180 degrees and bake the buttered veggies for 15-20 minutes.
  4. After removing from the oven, generously drizzle lemon juice and maple syrup, uniformly over the veggies.
  5. Season with zatar.
  6. Enjoy! You can toss a bit while serving.

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neeta parekh
Aug-13-2016
neeta parekh   Aug-13-2016

what is zà'atar

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