Name: Gems & Nuts Chocolate Cake recipe by Najmusseher Shamsi at BetterButter
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 3
Ingredients: Maida 1 1/2 cup; sugar 1 cup; baking powder 1/2 tbsp; Baking Soda 1/4 tsp; vanilla extract 1 1/2 tbsp; cocoa powder 2 tbsp; a pinch Salt; Egg 2; lemon drops 5, 6; refined oil 1/2cup; maida for dusting 2 tsp; some gems & almonds

ABOUT Gems & Nuts Chocolate Cake RECIPE

A lovely cake recipe for kids.

Ingredients Serving: 3

Maida 1 1/2 cup
sugar 1 cup
baking powder 1/2 tbsp
Baking Soda 1/4 tsp
vanilla extract 1 1/2 tbsp
cocoa powder 2 tbsp
a pinch Salt
Egg 2
lemon drops 5, 6
refined oil 1/2cup
maida for dusting 2 tsp
some gems & almonds

Instructions

Powder the sugar.
In a bowl add maida, baking powder, soda, salt and mix them.
In another bowl, powdered sugar, refined oil, egg , vanilla extract, lemon drops and mix smoothly for 5-6 minutes.
After it is mixed, add the first bowl mixture in it and beat for 10-12 minutes, make a smooth paste.
preheat oven for 5 minutes .
After beating the mixture, grease and dust the baking dish.
Add the mixture in the baking dish and bake it for 30-40 minutes.
After baking the cake, melt the dark chocolate and decorate with chocolate gems and almond.
The cake is ready to serve.

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