Tricolour Spinach Sun Dried Tomatoes Pesto Dip | How to make Tricolour Spinach Sun Dried Tomatoes Pesto Dip

By Antara Navin  |  16th Aug 2016  |  
5 from 1 review Rate It!
  • Tricolour Spinach Sun Dried Tomatoes Pesto Dip, How to make Tricolour Spinach Sun Dried Tomatoes Pesto Dip
Tricolour Spinach Sun Dried Tomatoes Pesto Dipby Antara Navin
  • Prep Time

    90

    mins
  • Cook Time

    0

    mins
  • Serves

    12

    People

19

1

About Tricolour Spinach Sun Dried Tomatoes Pesto Dip Recipe

This layered Spinach Parmesan Sun Dried Tomatoes Cream Cheese Pesto Dip is an easy yet impressive appetizer that can be prepared in minutes. Most noteworthy, there is no cooking and it can be prepared in advance. Just keep it refrigerated until ready to use.

Tricolour Spinach Sun Dried Tomatoes Pesto Dip is an authentic dish which is perfect to serve on all occasions. The Tricolour Spinach Sun Dried Tomatoes Pesto Dip is delicious and has an amazing aroma. Tricolour Spinach Sun Dried Tomatoes Pesto Dip by Antara Navin will help you to prepare the perfect Tricolour Spinach Sun Dried Tomatoes Pesto Dip in your kitchen at home. Tricolour Spinach Sun Dried Tomatoes Pesto Dip needs 90 minutes for the preparation and few minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Tricolour Spinach Sun Dried Tomatoes Pesto Dip. This makes it easy to learn how to make the delicious Tricolour Spinach Sun Dried Tomatoes Pesto Dip. In case you have any questions on how to make the Tricolour Spinach Sun Dried Tomatoes Pesto Dip you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Antara Navin. Tricolour Spinach Sun Dried Tomatoes Pesto Dip will surely satisfy the taste buds of your guests and you will get compliments from your guests.

Tricolour Spinach Sun Dried Tomatoes Pesto Dip

Ingredients to make Tricolour Spinach Sun Dried Tomatoes Pesto Dip

  • For the orange layer :
  • 1/3 cup sun dried tomatoes
  • 2 tbsp walnuts
  • 2 tbsps olive oil
  • 1 ripe tomatoes roughly chopped
  • 1 tsp crushed red pepper
  • 3 ounces softened cream cheese
  • salt as per taste
  • For the white layer:
  • 4 ounces softened cream cheese
  • 1/4 cup grated Parmesan cheese
  • For the green layer:
  • 8 ounces baby spinach leaves
  • 3/4 cup roasted almonds
  • 2 garlic cloves, smashed, peeled and finely chopped or grated
  • 1/2 cups finely grated Parmesan cheese
  • 2 tbsp lemon juice
  • 4 jalapenos( adjust as per your taste, I like a bit spicy)
  • salt as per taste
  • 1/2 tsp cayenne (adjust as per taste)
  • 1/2 cup olive oil

How to make Tricolour Spinach Sun Dried Tomatoes Pesto Dip

  1. Line a 3 cup bowl or mold with plastic wrap. Keep it aside.
  2. To make the orange layer, grind together sun dried tomatoes, walnuts,tomatoes,crushed red pepper and the cream cheese. Add olive oil through the feed tube and process until the mixture is thoroughly combined. Add salt to taste if desired.
  3. Spread the pesto mixture into the bottom of the mold and let it cool in the refrigerator for atleast 30 minutes.
  4. To make the white layer, combine parmesan cheese and cream cheese in a medium size bowl. Whisk by spoon till the ingredients blend together and form a smooth creamy mixture.
  5. Spread the white layer on top of the orange layer and chill for atleast 30 minutes.
  6. To make green layer, wash and clean the spinach leaves with water. Coarsely grind the lemon juice, half of spinach leaves, roasted almonds, jalapenos and garlic in a mixer or food processor for 2-3 minutes, with little water. Add the parmesan cheese and pulse the mixer again. Scrape the sides in between, add olive oil through the feed tube and grind the mixture into a smooth, creamy paste.
  7. Spread the green layer on top of the white layer in the mold.
  8. Cover the mold with plastic wrap and chill for atleast 2 hours.
  9. To serve, invert the mold onto a plate and remove the plastic wrap. Serve with vegetables, crackers and chips.

Reviews for Tricolour Spinach Sun Dried Tomatoes Pesto Dip (1)

Shiva Pande2 years ago

Nice, looks damn interesting
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