Tricolor Soft Rice Idlis with Green Peas puree and Bell Pepper Coulis (No food color used) | How to make Tricolor Soft Rice Idlis with Green Peas puree and Bell Pepper Coulis (No food color used)
- Prep Time
6
Hours - Cook Time
45
mins - Serves
6
People
45
2
8
About Tricolor Soft Rice Idlis with Green Peas puree and Bell Pepper Coulis (No food color used) Recipe
A healthy nutritious and delicious twist to the simple soft rice idlis. The rice idlis are coated with toppings of green peas puree and bell pepper coulis, such that it represents the Indian flag tricolours. A coulis is a simple sauce made of pureed vegetables or fruits. The bell pepper coulis is a nice accompaniment and gives a beautiful natural orange color. For the green colour, green peas are grinded with fresh coriander leaves along with stem. This is a simple easy dish.
Tricolor Soft Rice Idlis with Green Peas puree and Bell Pepper Coulis (No food color used) is a delicious dish which is enjoyed by the people of every age group. The recipe by Antara Navin teaches how to make Tricolor Soft Rice Idlis with Green Peas puree and Bell Pepper Coulis (No food color used) step by step in detail. This makes it easy to cook Tricolor Soft Rice Idlis with Green Peas puree and Bell Pepper Coulis (No food color used) in your kitchen at home. This recipe can be served to 6 people. You can find this dish at most restaurants and you can also prepare Tricolor Soft Rice Idlis with Green Peas puree and Bell Pepper Coulis (No food color used) at home. This amazing and mouthwatering Tricolor Soft Rice Idlis with Green Peas puree and Bell Pepper Coulis (No food color used) takes 360 minutes for the preparation and 45 minutes for cooking. The aroma of this Tricolor Soft Rice Idlis with Green Peas puree and Bell Pepper Coulis (No food color used) is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Tricolor Soft Rice Idlis with Green Peas puree and Bell Pepper Coulis (No food color used) is a good option for you. The flavour of Tricolor Soft Rice Idlis with Green Peas puree and Bell Pepper Coulis (No food color used) is palatable and you will enjoy each and every bite of this. Try this Tricolor Soft Rice Idlis with Green Peas puree and Bell Pepper Coulis (No food color used) and impress your family and friends.
Ingredients to make Tricolor Soft Rice Idlis with Green Peas puree and Bell Pepper Coulis (No food color used)
- For idli batter :
- 1 cup rice - preferably par boiled or sona masoori
- 1/4 cup poha(beaten rice)
- 1/2 cup split and husked dhuli urad
- 1/4 tsp fenugreek or methi seeds
- salt as per taste
- For orange color :
- 2-3 large red or orange bell peppers
- 1/4 cup olive oil
- 2 tbsp chopped shallots
- 1 inch ginger peeled and chopped
- 4 garlic cloves smashed,peeled and chopped
- 6-8 green chillies
- 1/4 tsp Nigella seeds
- salt as per taste
- For green color :
- 2 cups green peas
- 12-16 coriander stems along with leaves
- salt as per taste
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