Name: Lauki Halwa recipe by Prriya Iyer at BetterButter
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 1/2 tin (200 gm) MILKMAID Sweetened Condensed Milk 1 cup (150 ml)-Milk 1/2-Ghee 5-Kaju (Cashewnuts) chopped 1 tbsp-Kishmish (Raisins) 5-Badam (Almonds) chopped 4 cups-Lauki (Doodhi) (Sweet Gourd) finely grated 1/4 tsp-Green Food Colour (Optional) 1 tsp-Elaichi (Cardamom) Powder; 1 cup (150 ml)-Milk 1/2-Ghee; Kaju (Cashewnuts) chopped 1 tbsp-Kishmish (Raisins) 5; Badam (Almonds) chopped 4 cups-Lauki (Doodhi) (Sweet Gourd) finely grated 1/4 tsp; Green Food Colour (Optional) 1 tsp-Elaichi (Cardamom) Powder; Vanilla Essence

ABOUT Lauki Halwa RECIPE

My mom makes it best she's my inspiration

Ingredients Serving: 4

1/2 tin (200 gm) MILKMAID Sweetened Condensed Milk 1 cup (150 ml)-Milk 1/2-Ghee 5-Kaju (Cashewnuts) chopped 1 tbsp-Kishmish (Raisins) 5-Badam (Almonds) chopped 4 cups-Lauki (Doodhi) (Sweet Gourd) finely grated 1/4 tsp-Green Food Colour (Optional) 1 tsp-Elaichi (Cardamom) Powder
1 cup (150 ml)-Milk 1/2-Ghee
Kaju (Cashewnuts) chopped 1 tbsp-Kishmish (Raisins) 5
Badam (Almonds) chopped 4 cups-Lauki (Doodhi) (Sweet Gourd) finely grated 1/4 tsp
Green Food Colour (Optional) 1 tsp-Elaichi (Cardamom) Powder
Vanilla Essence

Instructions

Heat the ghee in a karahi, add the cashew nuts, raisins and almonds ,vanillaand fry till golden brown. Add the grated lauki and sauté for a few minutes. Add the milk and cook till the lauki is soft, mix in the green colour and stir well.
Add the MILKMAID Sweetened Condensed Milk and stir continuously till the mixture is thick. Sprinkle the cardamom powder, mix well and remove from fire. Serve hot.

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